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Macktown Chili

4 lb Cubed beef
1 lb Ground pork
9 tb Chili powder
2 tb Cumin
1 tb Garlic powder
2 tb Onion powder
1 tb Corn starch (additional as
1 Needed to thicken)
1 tb Salt
2 tb Brown sugar
1/2 ts Black pepper
1/2 ts White pepper
1 cn (8 oz) hot jalapenos with
1 Liquid (blend)
3 cn (8 oz) tomato sauce
1 cn (14 1/2 oz) beef broth
18 oz Water (at start)


Brown meat, drain. Add all other ingredients, cook until meat is tender.





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