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Fried Rice (Chow Fun)

3 c Cooked rice
3 ea Slightly beaten eggs
2 ea Green onion; finely chopped
6 ea Mushrooms, sliced
Dash black pepper
3 ea Bacon strips 1 1/4 c Meat, finely diced
1/2 lb Fresh bean sprouts (optional
Salt to taste as needed
2 T Soy sauce

Cook bacon til lightly browned but not crunchy and set aside. Add beaten eggs to bacon drippings and scramble. Remove and chop very fine. Add cooked rice and fry for approx. 5 minutes stirring constantly then add remaining ingredients; mix well and continue cooking for 10 minutes longer. Serve piping hot. NOTE: Use your favorite meats; pork, chicken, ham, beef, or shrimp, or experiment with whatever tastes good to you.

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