Go to: Just Pork Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Ma Hoa (Galloping Horses)

2 tb Oil, vegetable
4 tb Onion, red; chopped fine
2 tb Garlic cloves; chopped fine
1 lb Pork, lean; minced
2 tb Fish sauce (Nam Pla)
1/2 ts Pepper, white, ground
1 tb Sugar, granulated
1 c Peanuts, roasted, unsalted ground
1 lg Pineapple; fresh

Heat oil in frying pan over medium heat. Saute' onion and garlic 1 minute. Add pork, fish sauce, pepper, sugar. Stir well and cook over moderate heat 10 minutes. Stir in the peanuts and remove from heat. Arrange pineapple slices on individual plates and spoon a portion of the pork into each. Garnish with chili peppers and coriander leaves.

Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.