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White Boudin

2 Pork hearts
4 Pork kidneys
1 lb Liver 4 1/2 lb Shoulder roast
1 Bell pepper
3 Onions
4 c Cooked rice
Salt and pepper to taste
2 bn Green onions-chopped
1 c Parsley-chopped

Boil first six ingredients until tender: grind and mash then add rice, salt and pepper, green onions and parsley. Stuff in pork casings.

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