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Dirty Rice (Baked Rice Dressing)

1/2 lb Ground lean pork
1/2 c Ground chicken gizzards
1 c Raw rice
1 cn Onion soup
1 cn Cream of mushroom soup
1 c Chopped green onion tops (scallions)
1/3 c Celery chopped fine
1 c Parsley; minced
1/3 c Finely chopped onions
1/3 c Chopped green bell pepper
Red and black pepper to taste


Mix ground meat with the raw rice. Add onion, bell pepper, celery, onion tops and parsley. Mix the soups and season with red and black pepper. Put into a heavy casserole dish and cover with close-fitting cover in order to retain all the juice.


Bake at 325 degrees for 2 hours. (Serves 4).



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