Go to: Just Pork Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Marinated Barbecued Pork Chops

1/2 c Vegetable oil
1/4 c Dry white wine
1/4 c Lemon juice
1/4 ts Garlic powder
1 tb Salt
1 ts Paprika
1/2 ts Pepper
6 Bay leaves; halved
6 -(up to) 8 (1-inch thick) pork chops


Combine all ingredients except pork chops in a 9x13 baking dish, mixing well. Add meat to marinade. Cover and marinate overnight in refrigerator, turning occasionally. Remove chops from marinade and placeabout 4 to 5 inches above medium coals. Grill for 30 to 45 minutes or until chops are no longer pink, turning and basting occasionally. Yield: 6 to 8 servings.



Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.