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Creton

1 lb Minced ,pork
1 c Dry bread crumbs
1 Onion grated
1/2 ts Each salt & pepper
1/4 ts Ground cloves
1/2 ts Cinnamon
1 c Milk


place in saucepan all ingredients and stir well. Cover and cook over low heat 1 hour, stirring once or twice during cooking. Put into bowl and refrigerate.





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