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Swedish Meatballs

1 lb Ground round
1/2 lb Ground pork
1 Beaten egg
1/2 c Mashed potatoes
1/2 c Dry bread crumbs
1 tb Brown sugar
3/4 tb Salt
1/4 tb Pepper
1/4 tb Ginger
1/4 tb Cloves
1/4 tb Allspice
1 c Milk
2 c Thin cream

Mix all ingredients except cream together thoroughly. Shape into small balls and brown in frying pan. Place in baking dish, cover with cream, and bake in a moderate over (375 degrees) until done. Serves 6.

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