Go to: Just Pork Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Meatballs

1 lb Ground beef
1 lb Ground pork
2 Eggs, beaten
1 c Fresh bread crumbs, * see note
1 sm Yellow onion
2 Garlic cloves
1/2 c Parmesan cheese, grated, fresh
Salt and pepper


* Please, no dry crumbs-just run some fresh or stale bread through processor. Soak these crumbs in 1/2 cup milk. Mince and saute onion until transparent, 2 cloves of garlic, minced and sauteed with onion. Mix all the above in a large bowl and mix thoroughly. Shape into desired size and either bake in a 375 degree oven for 30 minutes, top with a tomato sauce and bake for another 30 minutes, or simply bake and top with a marinara sauce and grated cheese.


Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.