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Triple Meat Loaf

1 lb Ground beef; lean
1 lb Ground pork
1 lb Ground veal
3 sl Bread; torn in small pieces
1 ts Sage, ground
1 pk Soup mix, onion
1 pk Soup mix, cream of mushroom
1 sm Green pepper; chopped
1 lg Celery stalk; thinly sliced
1 tb Steak sauce
1 tb Mayonnaise
1 tb Sour cream
8 oz Tomato sauce
1/4 ts Garlic powder
1 ts Salt
1/2 ts Pepper
1 Egg; beaten


Combine all ingredients, mixing well. Place mixture in a 13x9x2" baking pan, and shape into a 12x6" loaf. Bake at 350 degrees for 1-1/2 hours or until done.





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