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German Applesauce Meatloaf

1 1/2 lb Ground beef
1/2 lb Ground pork
1/2 c Finely diced onion
1 c Applesauce
1 c Bread crumbs
3 tb Ketchup
2 t Salt
1/4 t Black pepper

Preheat oven to 350'F. Lightly oil a 9x5x3" loaf pan. In a large bowl, combine all ingredients, and mix well. Place the meatloaf mixture in the prepared pan. Bake for 1 1/2 to 2 hours. Let cool 10-15 minutes. Turn the loaf out of the pan. Slice and serve.

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