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Vietnamese Pork Burgers

1 lb Lean ground pork
3 Garlic cloves, chopped
2 Green onions, chopped
2 ts Soy sauce
2 ts Peanut or other mild vegetable oil
pn Sugar
Few drops Tabasco sauce, or pinch cayenne pepper
Hoisin sauce
lg Whole lettuce leaves
1/2 c Or so roasted peanuts, coarsely ground
Handful cilantro, coarsely chopped


Mix meat with garlic, onions, soy sauce, peanut oil, sugar and Tabasco or cayenne. Form into patties and grill until cooked through. Serve each grilled patty spread with hoisin sauce, wrapped in a leaf of lettuce, sprinkled with peanuts and cilantro.

Makes 4 servings.


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