Go to: Just Pork Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Canadian Bacon

8 sl Canadian bacon, cut 1/4 inch thick

Arrange bacon slices in a single layer on a paper-towel-lined double paper plate. 2. Heat, covered loosely with wax paper or paper toweling in Microwave Oven 6 minutes or until the edge of the meat begins to sizzle and bacon is well heated. 3. Pork products should always be heated to well-done.

Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.