Go to: Just Pork Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Pork Chop Casserole

8 Pork chops
1 c Rice; not instant
2 cn Cream of mushroom soup
1 c Beef Broth
1 c Milk

Recipe called for beef cube dissolved in water, I substituted broth for that. (JO) Grease 9x13 inch pan. Spread rice evenly over bottom of pan. In a bowl mix soup, milk and bouillon (dissolved in the 1 cup of water). Arrange chops over the rice. Pour the soup mixture over chops. Bake at 350 for 1 1/2 hours.(COVER?) You can use 8 chicken breasts instead of pork chops.

Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.