Go to: Just Pork Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Pork Chops In Ginger Ale

6 Pork chops
2 lg Onions
2 oz Butter or drippings
A little brown sugar
1 tb Tomato puree
1 tb Flour
1 pt Ginger ale
Salt & pepper

Saute onion till lightly brown then transfer to a casserole. Brown the chops and place on the onion. Scatter a bit of brown sugar over chops. Mix flour and tomato puree and add the ginger ale. Pour over chops and bake 1 hour, covered

Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.