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Oriental Noodles

6 oz Spaghetti
1/2 lb Pork, cut in small strips
1 ts Ginger
1 tb Sesame oil
1/2 ts Sugar
1 tb Soy sauce
1/2 Head cabbage, cut into strips
1 Carrot, cut into strips
1 tb Garlic
2 tb Oyster sauce
2 tb Soy sauce
1 tb Sesame oil


Cook spaghetti according to package directions.


Cut pork into small strips. Mix ginger, sesame oil, sugar, and soy sauce. Stir in pork.


Stir fry pork till no longer pink. Add vegetables and cook for 1-2 minutes. Add oyster sauce, soy sauce, and sesame oil.


Add cooked spaghetti, and stir till heated through.



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