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Hawaiian Baked Beans

4 sl Bacon, cooked well, drain on paper towels and crumble (up to 6)
1 cn Chunk pineapple, drained
1 cn Pork and bans
2 cn Kidney beans
1 cn Garbanzo beans
2 cn Lima beans
1/2 ts Dry mustard
1/2 ts Cloves
1/4 c Brown sugar (up to 1/2)

Combine everything in large casserole or bena pot. Bake at 325 for about 4 hours, keeping an eye that it doesn't get dried out. (You can experiment with other beans, eliminating and/or adding whichever kind you like. Just be sure to keep the pineapple, brown sugar and bacon for their flavors. This feeds a large crowd, good hot or cold.

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