Honey-Garlic Chops

4 boneless center pork loin chops (1 1/4 to
1/4 cup lemon juice
1/4 cup honey
2 tablespoons soy sauce
1 tablespoon dry sherry
2 cloves garlic -- minced

Combine all ingredients except pork; pour over chops in heavy plastic bag; seal. Refrigerate 4-24 hours.

Prepare covered grill with drip pan in center, banked by medium-hot coals. Remove chops from marinade; reserve marinade.

Grill chops 16-18 minutes, turning once and basting occasionally with reserved marinade. Or broil chops 5 inches from heat source for 13-18 minutes, turning once.

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