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Herbed Butterfly Pork Chops

4 4 ounce boneless butterfly pork chops
2 tablespoons lemon juice
2 tablespoons chopped parsley
1/2 teaspoon crumbled rosemary
1/2 teaspoon crumbled thyme
1/4 teaspoon black pepper


Brush chops with lemon juice. Combine remaining ingredients; mix well.

Rub herb mixture on both sides of chops.

Grill or broil for 10-12 minutes, turning occasionally.

Garnish with fresh herbs, if desired.


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