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Ham Rolls

2 pkgs. prepared rolls (Rainbo)
1 lb. ham (shaved)
1/2 lb. Swiss cheese, shredded

Slice rolls in half. Cover bottom half with ham and cheese. Replace top. Simmer and pour following over rolls:
  • 2 tsp. onion flakes 1 1/2 tsp. poppy seeds 1 1/2 tsp. dry mustard 1 tsp. Worcestershire sauce Place rolls in refrigerator overnight. Place in preheated oven (350 degrees) and bake until cheese melts. Serve immediately.

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