Go to: Just Pork Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Ham and Macaroni Toss

1 can cream of chicken soup
1/4 cup celery -- chopped
1/4 cup onion -- chopped
2 tablespoons green pepper -- chopped
1/2 teaspoon prepared mustard
1 dash tabasco sauce
1 dash pepper
2 cups macaroni -- cooked
1 cup cooked ham -- diced
tomatoes -- cut in wedges


Combine soup, celery, onion, green pepper, mustard, Tabasco sauce and pepper. Add macaroni and ham. Chill. Serve with tomato wedges. NOTE: You may use more than 2 cups macaroni, if desired. Also, Frankenmuth chicken seasoning tastes good on this.


Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.