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Ham and Cheese Sandwiches

2 slices white bread, crusts cut off
1 slice ham
1 slice Cheddar cheese
1 slice Swiss cheese
1 egg
1/4 c. milk
1/4 tsp. dry mustard
1/4 tsp. onion salt
1/4 lb. melted butter
1 1/2 c. cornflakes, crushed


Layer sandwich: slice bread, slice ham, slice cheese. Cover with second slice bread, fitting into rectangular baking dish. Combine eggs, milk, onion salt, dry mustard. Pour over sandwiches. Cover with foil, refrigerate overnight. Preheat oven to 350 degrees. Pour butter over sandwiches. Sprinkle with crushed cornflakes. Bake 25 minutes.


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