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Ham and Broccoli Casserole

1 1/2 c Ham; cubed
3 oz Cheddar cheese; grated
10 oz Broccoli, frozen; chopped
1 cn Mushroom soup
1 1/2 c Bisquick baking mix
1/2 c Milk, 2% lowfat


Heat oven to 350 degrees F. Mix ham, cheese, chopped broccoli and soup in greased 1 1/2-quart baking dish. Stir remaining ingredients until dough forms; drop by spoonfuls over broccoli mixture. Bake uncovered 40 to 45 minutes or until biscuits are browned and mixture is bubbly.

*Speedy Method - Follow directions above except omit biscuit topping. Place casserole mixture in microwave oven and heat to boiling about 5 minutes on HIGH. Top with bisucit dough. Bake in 450 degree oven until biscuits brown about 20 minutes.




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