Go to: Just Pork Recipes Home Page|
Click/Tap 'Back' to go to the recipe list you were browsing.
3 lb Country style pork ribs
2 c Mexican BBQ sauce OR 2 c BBQ sauce of your choice
Pour sauce over ribs and let marinate overnight, or at least 5 hrs. The
longer the better. Preheat oven to 350 F. Place ribs in single layer in
baking dish. Pour the extra sauce over ribs. Cover tightly with foil and
bake for 1 hr. Meanwhile, prepare fire in grill. Over med hot coals, place
ribs on the grill, basting generously with juices from the bakin dish.
Grill, turning frequently and basting generously, for 15-20 min., until the
ribs are well-done, but not dried out. Serve with extra sauce on side.
Click/Tap here for the Printer friendly version. (Just shows the recipe only)
You can Click/Tap Back to return here.