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Fried Noodles

4 packets instant noodles
Minced garlic
1 onion, sliced
1/4 tsp. ginger
1 small cabbage, shredded
4 oz. Shrimp (opt.)
1/2 lb. meat (pork or chicken), sliced fine
4 oz. mushrooms
Salt & pepper
Oil
Cornstarch


Garnish:


Omelette, shredded fine
Shredded lettuce


Soak noodles in hot water until soft. Heat oil and stir fry noodles for 2 minutes. Set aside. Heat more oil. Brown garlic. Add onions and stir fry. Add meat and Shrimp. Add cabbage and stir fry until cooked. Add mushrooms. Add water and cornstarch and boil for 1 minute. Add noodles. Stir quickly. Serve on platter and garnish.


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