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2-Step Tomato Onion Pork Chops

1 tb Mazola corn oil
4 Center cut pork chops; 1/2 inch thick
1 md Onion; chopped
1 c Water
1 pk Knorr Tomato Basil Soup and Recipe Mix
1/4 c Brown sugar
4 ts Worcestershire sauce


In large skillet, heat corn oil over medium-high heat; add chops and onion and brown, turning occasionally, about 5 minutes. Remove chops; set aside. Add remaining ingredients; stirring constantly, bring to a boil. Return chops to skillet. Reduce heat, cover and simmer 20 minutes or until tender. Spoon sauce over chops.




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