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2-Step Tomato Onion Pork Chops
1 tb Mazola corn oil
4 Center cut pork chops; 1/2 inch thick
1 md Onion; chopped
1 c Water
1 pk Knorr Tomato Basil Soup and Recipe Mix
1/4 c Brown sugar
4 ts Worcestershire sauce
In large skillet, heat corn oil over medium-high heat; add chops and onion
and brown, turning occasionally, about 5 minutes. Remove chops; set aside.
Add remaining ingredients; stirring constantly, bring to a boil. Return
chops to skillet. Reduce heat, cover and simmer 20 minutes or until tender.
Spoon sauce over chops.
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