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Apple-Glazed Roast Pork
4 lb Trimmed pork loin roast
Salt to taste
Pepper to taste
6 Quartered apples
1/4 c Apple juice
3 tb Brown sugar
1 t Ground ginger
Rub roast with salt and pepper. Brown port roast under
broiler to remove excess fat; drain well.
Place apple quarters in bottom of crockpot. Place roast on
top of Apples.
Combine apple juice, brown sugar, and ginger. Spoon over top
surface of roast, moistening well.
Cover and cook on Low setting for 10 to 12 hours or until
NOTE: Use natural, non-sweetened apple juice in this.
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