Go to: Just Pork Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Glazed Apricot Pork Kabobs

1 lb Boneless Pork Loin, cut into 1" cubes
4 tb Orange juice
1 10 oz. jar apricot preserves
1 tb Margerine, melted


Stir ingrediants well; place in heavy plastic bag. Marinate at least
30 minutes. Thread pork onto 4-6 skewers (if using bamboo skewers,
soak in water for 30 minutes to prevent burning). Grill over hot
coals 10-12 minutes, turning occasionally. Baste frequently with
marinade.



Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.