Go to: Just Pork Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Potato and Ham Scallop

2 c Cooked ham or
2 c Spam (12 oz. ea.)
6 8 medium potatoes, peeled and thinl
1/4 c Onion, chopped
1/2 c All-purpose flour
2 c Milk
3 tb Dry bread crumbs
1 tb Butter or margarine
2 tb Parsely finely snipped


Place half the ham or spam in a 2-quart casserole. Cover with half the potatoes and half the onion. Stir half the flour over, season with salt and pepper. Repeat layering ham, potatoes and onion. Sift remaining flour atop. Pour milk over all. Bake covered, at 350 degrees till potatoes are nearly tender to 1-1/4 hours. Uncover. Combine bread crumbs and melted butter; sprinkle atop casserole. Top with parsley. Bake 15 minutes longer. Serves 4-6




Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.