Go to: Just Pork Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Ham and Swiss Appetizer Pizza

2 tb Dijon mustard
1 Prebaked (10 oz) Italian bread shell
1 c Diced cooked ham
1/4 c Finely chopped green onions
1 1/2 c Shredded Swiss cheese


Heat oven to 425. Spread mustard on bread shell; place on ungreased cookie sheet. Top with ham, onions and cheese.

Bake at 425 for 6-8 minutes or until cheese is melted.

To serve, cut into small squares. Makes 64 appetizers.




Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.