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Ham and Jam Wafflewiches

8 Frozen waffles; toasted
1/4 c Apricot preserves
4 oz Thinly sliced reduced-fat cooked ham (about 12 slices)


Spread 4 of the waffles with preserves; top each with 1/4 of the ham and remaining waffles to form sandwiches. Serve immediately.


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