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Chow Mein - Meat

1 Thick Lean Porkchop
1/2 ts Soy Sauce
1/2 ts Sesame Oil
1/2 ts Hot Pepper Oil
1/2 ts Garlic Powder
1/2 c White Wine
1/4 c Water
1/8 ts Chinese Five Spice Powder

Slice porkchop paper thin. Combine in pot with other ingredients. Simmer for 20 minutes. Remove pork from broth. Reserve cooking broth.

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