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South Central Carolina Ham

3/4 c Water
3 tb Minced onion
1 Clove garlic
1 c Mustard
1 ts Dry mustard
3 tb Chili sauce
2 tb Plus
1 ts Sugar
2 ts Honey
1 tb Worcester
1/8 ts White pepper
1/4 ts Black pepper
1/2 ts Cayenne

Cook 15 min. Baste Ham.

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