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Ham Baked in Milk

1 sl Ham; very thick slice
1 ts Dry mustard
2 c Milk
1 tb Butter; or drippings

Rub mustard and pepper into surface of ham. Place in baking pan, add milk, dot with butter, cover and bake about 45 mins. in moderate oven (350 degrees F). Any liquid remaining in the pan after baking may be slightly thickened and served as sauce or gravy.

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