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Mini Ham Loaves

2 lb Ground ham
1 lb Ground lean pork
2 Eggs
1 1/2 c Fresh bread crumbs
1/2 c Milnot; (up to 3/4)
Garlic powder; pepper, parsley to taste, (no salt is necessary)


Combine well all ingredients in large mixing bowl. Form into small oval-shaped loaves. Bake the loaves at 350 for 30 minutes. Combine 6 oz. of undiluted frozen orange juice; 1/2 cup brown sugar; 2 T. vinegar and pour sauce over loaves. Bake another 10 minutes with sauce on loaves. Makes approximately 30 loaves. Freezes well.




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