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One Pot Pork Chop Supper

4 pork Chops
1 cn tomato soup
1/2 c water
1 ts worcestershire sauce
1/2 ts salt
1/2 ts caraway seed or oregano -- optional
6 sm whole potatoes or
3 md or potatoes -- quatered
4 sm carrots, split and cut into 2" pieces

In skillet, brown chops. Pour off fat. Add soup, water, worchestershire sauce, salt, caraway, potatoes and carrots. Cover, simmer 45 minutes or until tender.

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