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Oriental Pork Chops

3 tb Soy sauce
3 tb Honey
1 tb Lemon juice
1 tb Olive or vegetable oil
3 Cloves garlic; minced
1/2 ts Ground ginger
4 Boneless pork chops; 3/4 inch thick


In a large resealable plastic bag or shallow glass container, combine the first six ingredients. Add pork and turn to coat. Seal or cover; refrigerate for 4-8 hours. Grill, uncovered, over medium heat for 10-12 minutes or until juice run clear, turning once.




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