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Cajun Barbecued Pork Chops
1/2 c Water
2 tb Yellow mustard
3 tb Chili sauce
1 tb Chili powder
1 tb Tabasco sauce
1/4 c Vinegar
4 tb Blackstrap molasses
16 Pork chops
Mix all ingredients. begin with dry ingredients and then combine with
wet ingredients and mix well! Arrange chops ina covered roasting pan
or a covered glass casserole dish. Pour sauce liberally over the
chops and cook for 1 hr. at 400 degrees F.
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