Go to: Just Pork Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Boneless Pork Loin

1 Boneless pork loin
9 Cloves garlic
1/4 c Soy sauce
1/4 c Lime juice
4 Crushed chile peppers
1/2 c Olive oil


Throw the marinade ingredients into a food processor, garlic and soy first, until mixed then add the rest. Marinate at least overnight, then fire up the grill using the indirect method. Put two or three large chunks of Hickory on the coals when they are ready.

For an ~4 lb pork loin it will take ~ 3 - 4 hours, adding charcoal and hickory as needed.

If you try this let me know how it turns out.


Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.