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Asparagus Ham Casserole
4 sl Ham
1 pk Asparagus, frozen
1 cn Cream of celery soup
2 tb Milk
Wrap ham around 3 or 4 asparagus spears. Fasten with toothpick. Arrange in a shallow baking dish. Combine soup, milk then pour over ham. Bake for 20 minutes at 400 degrees or until done.
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