Go to: Just Pork Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Lima Beans and Ham

1 lb dry lima beans, soaked overnight
2 cup diced ham
1 cup water
1 cup chopped onion
garlic powder
1 can tomato soup
1 lg green pepper, chopped
1 tb dry mustard

Put all ingredients in slow cooker and stir. Cover and cook on low for 8 to 10 hours (on High for 4 to 5 hours) or until beans are tender. Makes 4 to 6 servings.

Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.