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Sunday Pork Chops

Mix together:
1 c. catsup
1 tbsp. Worcestershire sauce
1/2 c. onion


Pour over pork chops which have been browned and drained. Cover. Bake 375 degrees for 2 hours or in slow cooker on LOW all day (6-10 hours) HIGH for 3-5 hours depending on how many chops you have!


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