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4 lb Pork or beef roast
1 md Onion; sliced
1/2 c Hickory smoke flavored BBQ sauce
3 c Water
3/4 c Regular BBQ sauce
Cook meat and onion in slow cooker on high for 4 to 6 hours or on low overnight.
Drain water and throw out onion. Add BBQ sauces and cook on low for 1 hour.
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