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Asian Pork Roast

3 pounds pork roast - (to 4 lbs)
1/4 cup soy sauce
1/4 cup orange marmalade or apricot preserves
1 tablespoon catsup
1 garlic clove - (or more) -- crushed

Combine soy sauce, marmalade, catsup and garlic. Brush all over the roast. Place in a slow cooker and pour remaining sauce over all. Cover and cook on LOW all day, at least 10 hours.

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